John was recovering at home from a knee replacement when he received a call out of the blue asking if he was home to receive a delivery. To his surprise someone arrived at the door with a large package choc Read more…
They normally cater for boardrooms, private events and weddings, but Elizabeth Andrews Corporate Catering has teamed up with FareShare to cook free meals for people in hardship during Melbourne’s lockdown. “This time of year we would normally have 80 staff Read more…
Our kitchens are always hungry for vegetables so we’re excited to announce that Isabel Menssink has taken on the challenging role of growing them at scale in Melbourne. Isabel, an Urban Horticulture Masters student, succeeds Sharni Jansen as kitchen garden Read more…
Since the COVID outbreak last year, FareShare has delivered more than 100,000 cooked meals to Burringilly Aboriginal Corporation to nourish Elders and other community members struggling to access nutritious food. Every week FareShare delivers 1500 meals to Burringilly which provides Read more…
FareShare meals have come a long way over the past 20 years and we’re proud to introduce our appealing, new Meals with Heart. Packed with nutrition and looking every bit as good as they taste, the attractive tray meals complete Read more…
Eleven of the MasterChef Season 13 contestants, including top 5 finalists Kishwar Chowdhury and Elise Pulbrook are getting the gang back together to form a superteam to move for meals in the FareShare FootSteps Challenge. Joining Kishwar and Elise, are Read more…
She loves to gallop “like a unicorn” and now six-year-old Emma Reade is using her energy to move for meals for FareShare. The inspiring prep student, who lives on a property in the locked-down region of Shepparton where COVID has Read more…
She’s only 10 but Emily has already tackled the FareShare Footstep Challenge by walking around her local block. A month before the Challenge gets underway, the Year 5 student has completed a double marathon all by herself. “A lot of Read more…
FareShare’s Brisbane kitchen has just finished playing host to four Masters Students in Nutrition and Dietetics. The University of Queensland students worked to develop ways to assist FareShare measure the nutritional content of our meals. Our unique operational model posed Read more…
A small band of nuns continue the pastoral work of Mother Teresa in Melbourne where they cook meals for men experiencing severe disadvantage using ingredients rescued by FareShare. Sister Jovier leads the Missionaries of Charity foundation in Fitzroy. “We are Read more…