We run weekday morning, afternoon and evening volunteer shifts in our Abbotsford kitchen, together with Saturday morning and afternoon shifts.

Daytime shifts are usually 3.5 hours long. Evening shifts are 2.5 hours long. 

No experience is required.

Volunteers help with basic food preparation tasks such as chopping vegetables, cutting meat, cracking eggs, making pastries and packing meals.

To carry out this wide range of kitchen tasks, kitchen volunteers must be physically fit, and able to be on their feet for the duration of the shift.

Please register your interest and we will get back to you as soon as possible.

You may also like to consider booking a corporate volunteering shift for your workplace. 

Why volunteers love being part of FareShare