Delicious and dignified

This year FareShare has adopted a very special goal this year – to boost the impact of EVERY FareShare meal on the person who receives it. Our chefs and volunteers have been taking our meals to a new level. We are determined to cook not just enough meals to nourish Read more…

By lucyfarmer, ago

New ovens key to more meals

Nothing is more critical to keeping up with demand for FareShare meals than our ovens. Working 16 hours a day, six days a week, each oven can cook 1,800 meals a day. We desperately need to raise $100,000 to replace two. Our ageing ovens are now so worn out they Read more…

By lucyfarmer, ago